This mouthwateringly complex sweet-sour spice mix includes amchur (ground, dried sour mango) in an umami-rich blend. It is used extensively in Keralan cuisine and is great in dhals, pooris and dry curries.
Ingredients: Amchur, Salt, Cumin, Coriander, Pepper, Spearmint, Ginger, Citric Acid, Chili, Ajwan, Cloves, Nutmeg, Caraway, Asafoetida