top of page

Use this as a basis for any New Orleans dish. Can you make a roux, and who's your mama?

Ingredients: Chilies, Black Pepper, White Pepper, Oregano, Basil, Thyme, Onion, Garlic, Sea Salt, Carrot, Celery, Bay Leaves.

Creole Seasoning (per oz)

$3.00Price
    bottom of page