A traditional Japanese 7-Spice mixture, use it when desired or called for in all of your Japanese food. The seaweed makes it unique.

Ingredients: Korean Chili, Roasted White Sesame Seed, Ginger, Black Sesame Seed, Roasted Sea Weed, Brown Sugar, Japanese Sea Salt, Cayenne, Orange Peel.

Shichimi Togarashi / Japanese 7-spice (per oz)